By Adam Smartschan
Lior Krolewicz had walked past Israel’s Park Hotel Restaurant in Netanya. It was natural that he would; the building stood near the boardwalk in the beach town where Krolewicz lived from the time he was five until he turned 13.
Passing the hotel was just a normal day-to-day experience for him, just as terrorism in other parts of Israel seemed typical.
By March 29 of last year, there was no normalcy left around the Park. A Palestinian separatist’s nail-packed bomb in the dining room killed 19 and injured 130 people who had been enjoying a traditional Jewish Passover Seder, which starts the holiday. The dining room was all but destroyed, and the hotel’s fa
